Always read your receipts

I was grocery shopping one day, and I always look at my receipt to make sure that there are no errors regarding my items on it. One day, I came across that besides the receipt, the grocery store printer also printed me off some recipes as well. This is especially helpful because these recipes are based on the items I had bought in that transaction. That makes it really convenient for me since I already have the items that are needed for it.

Here is a recipe that is delicious as well as based on one of my favorite recipes at a restaurant that I frequently visit. Red Lobster has the best cheddar bay biscuits that I have ever tasted. So with this recipe, now I can make it at home at a way cheaper price, and I don't have to spend $40 on other items just to get the biscuits.

I got this recipe on a receipt from Jewel Osco. I'm not sure who created this recipe, but all I can tell you is it's from this grocery store. The only thing that I would do different since the biscuits from Red Lobster taste garlicky, so I would add a teaspoon or so of garlic powder or even a few finely smashed cloves of garlic, but I will leave that up to you.

Cheddar Cheese Biscuits

Ingredients:
2 cups all purpose flour, plus more for kneading
1 1/2 cups (6 oz) cheddar cheese
1/2 cup dry nestle carnation instant nonfat dry milk
1/4 cup chopped chives (optional)
2 tbs granulated sugar
2 tsp baking powder
1/2 tsp salt
1/3 cup butter
1 cup plus 1 tbs water

Directions:

1. Preheat oven to 400 degrees. Lightly grease baking sheet.

2. Combine flour, cheese, dry milk, sugar, baking powder, and salt in a medium bowl. Cut in the butter with a pastry blender OR 2 knives to make course crumbs. Stir in water just until moistened.

3. Knead dough 10 times on lightly floured surface. Pat into a 8 X 6 inch rectangle. Cut into 12 biscuits. Place biscuits about 2 inches apart on prepared baking sheet.

4. Bake for 12 to 16 minutes or until light golden brown. Serve warm.

This is a delicious recipe that can be made multiple times from these ingredients. This recipe can also go with just about anything, ranging from chicken to meatloaf to a simple soup or salad. This is the only place to get this particular recipe since it was given to me randomly from a grocery store.

Wanna keep your clothes clean while you make this? Go to my store to purchase a few of my products to help stay clean while you cook.

Buy an apron here


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